Albert Camus (1913-60) grew up in a working-class neighbourhood in Algiers. He studied philosophy at the University of Algiers, and became a journalist. His most important works include The Outsider, The Myth of Sisyphus, The Plague and The Fall. After the occupation of France by the Germans in 1941, Camus became one of the intellectual leaders of the Resistance movement. He was killed in a road accident, and his last unfinished novel, The First Man, appeared posthumously.

Albert Camus

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Muriel Maufroy

Rumi is now acknowledged as one of the great mystical poets of the Western world, with huge sales of the many collections of his poetry. Not much is known about his life except that he lived in thirteenth-century Anatolia (now Turkey), had a great spiritual friendship with a wild man called Shams, brought an adopted daughter into his family, and was distraught when Shams finally disappeared. 
 
Rumi's Daughter is the delightful novel about Kimya, the girl who was sent from her rural village to live in Rumi's home. She already had mystical tendencies, and learned a great deal under Rumi's tutelage. Eventually she married Shams, an unusual husband, almost totally absorbed by his longings for God. Their marriage was fiery and different and, in the end, dissolved by Kimya's death - after which Shams vanished. 
 
Rumi's Daughter tells Kimya's story with great charm and tenderness. Well written and thought-provoking, it is sure to draw comparison with Paolho Coelho's The Alchemist, and also to add something fresh and new to what is so far known about Rumi.

Rumi's Daughter

Genzaburo Yoshino

The inspiration for The Boy & The Heron, the major new Hayao Miyazaki/Studio Ghibli film and Golden Globe Award winner 2024 
 
A NEW YORK TIMES BESTSELLER 
 
'In How Do You Live?, Copper, our hero, and his uncle are our guides in science, in ethics, in thinking. And on the way they take us, through a school story set in Japan in 1937, to the heart of the questions we need to ask ourselves about the way we live our lives. We will experience betrayal and learn about how to make tofu. We will examine fear, and how we cannot always live up to who we think we are, and we learn about shame, and how to deal with it. We will learn about gravity and about cities, and most of all, we will learn to think about things - to, as the writer Theodore Sturgeon put it, ask the next question' - from the foreword by Neil Gaiman

How Do You Live?

The inspiration for The Boy and the Heron, the major new Hayao Miyazaki/Studio Ghibli film

Edward Canfor-Dumas

Ed is having a hard time - at work, in his love life and, well, generally. Then he meets an unlikely Buddhist - who drinks and smokes and talks his kind of language. Bit by bit, things begin to change... 
 
Ed doesn't always take Geoff's advice. Or, when he does he lapses at the crucial moment. His path to understanding is not a straight one, especially as life keeps throwing more and more 'stuff' at him. Often he fails - like most of us, in fact. But sometimes he manages to get it right. And when he does, surprising things begin to happen ... 
 
In The Buddha, Geoff and Me Edward Canfor-Dumas brings all his skills to bear in an absorbing story of everyday city life, where the characters stand out with all their human strengths and weaknesses, and the ending brings Ed - and perhaps all of us? - a hope we didn't necessarily expect. 
 
The Buddha, Geoff and Me - for anyone who's ever begun to wonder what the whole damn thing is all about ...

The Buddha, Geoff and Me

A Modern Story

Ed is stuck in a rut - his part-time 'career' is going nowhere, his love life's a joke and his wallet's always empty. 
 
The thing about a rut, though, is at least you know where you are. 
 
So when Ed runs into an old acquaintance and is sucked into a drama of street crime and high-stakes property dealings, he turns to the principles that once served him well. Except - he's not sure if he can still trust them, especially as his Buddhist practice is a bit on the rusty side... 
 
Written by Edward Canfor-Dumas, award-winning screen writer and novelist, this is an urban story with a twist and a wry appreciation of the challenges we face every day - whether we're muddling by, or, like Ed, suffering from a severe case of the bodhisattva blues... 
 
A book for everyone who's ever wondered whether enlightenment really is compatible with the daily commute.

Bodhisattva Blues

Serdar Ozkan

Mentioned in the same breath as The Little Prince, Jonathan Livingston Seagull and The Alchemist, 
Serdar Özkan’s enchanting debut novel The Missing Rose has the power to change your life. Translated into 44 languages, it has already captured the hearts of readers around the world. 
 
This is the story of Diana Oliveira, a beautiful yet troubled young woman whose desire for approval has made her lose sight of who she really is. When her mother’s deathbed confession reveals the existence of a sister, Diana sets out to find the twin she never knew she had. Her travels lead to a mysterious garden, where she is given lessons that change her forever. 
 
The Missing Rose is a poetic yet insightful modern parable about love, acceptance and the importance of remaining true to your dreams.

The Missing Rose

John Edwards

Apicius, first century author of De Re Conquinaria (On Cookery), has been described as the most demanding of gourmets, and his amazingly sophisticated recipes havve long been awaiting rediscovery with practical adaptation for the modern kitchen. 
 
In The Roman Cookery of Apicius, John Edwards has given us a new, close translation of Apicius' manual, coupled with his adpted and tested versions of 360 superb recipes. Most attractive for modern lovers of fine cookery is the enormous variety, orginality and richness of flavours, achieved with entirely pure and natural ingredients. The many kinds of meats, vegetables, fish, fowl, shellfish, cheeses, fruits, nuts, herbs, spices, honey and wines - all familiar in themselves - here appear delectably transformed in surprising combinations. 
 
One can prepare theses recipes and actually experience the distinctive dishes of Apicius' day, with flavours that range from the delicate and subtle to the hot and pungent, or the richly sweet. This is a perfect manual for food lovers an adventurous cooks, hoping to be inspired.

The Roman Cookery of Apicius

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