The Economist Publications (PUK Rights)

PublicationStatus

Brand

Format

AgeRange

Series

Imprint

CategoryLabel

Mary Berry

Following the success of Mary Berry's 100 Cakes and Bakes, the baking queen returns with this wonderful collection of 100 more recipes for biscuits, pastries, cupcakes and teabreads, cakes, tarts, pies, cheesecakes and sponge puddings - plenty of inspiration to satisfy any sweet tooth. 
 
She includes both classic recipes and new ideas, which have all been tried-and-tested and photographed, making this the perfect baking book for beginners and an excellent companion to Mary's 100 Cakes and Bakes.

My Kitchen Table: 100 Sweet Treats and Puds

Madhur Jaffrey

100 essential curries from Madhur Jaffrey - the Queen of Curry. This recipe collection - containing 100 full-colour photographs - is not only incredible value for money but the perfect introduction to mastering the art of curry making! 
 
'A classy production' -- Sunday Telegraph Magazine 
'Exactly what I was looking for in a curry book' -- ***** Reader review 
'A little treasure of a book' -- ***** Reader review 
'Love this little book, full of easy recipes to follow in a very simple format' -- ***** Reader review 
************************************************************************************************** 
Madhur Jaffrey is the unsurpassed Queen of Curry and here she has collected 100 curry recipes catering to all tastes and abilities. 
 
From dals to biryanis, spicy vegetable fritters to lamb shanks braised in a yoghurt sauce, vegetable pullao to silken chicken tikka kebabs and catering for vegetarian and meat-based diets, the recipes are both simple and elaborate and sure to become household stalwarts and family favourites. 
 
Everybody loves a curry - and this easy to follow cookbook has a recipe to suit every taste. Guaranteed to get your mouth watering and you itching to get in the kitchen!

My Kitchen Table: 100 Essential Curries

Rosemary Conley

Rosemary Conley is the UK's best-loved diet and fitness expert, who has improved the way we eat and exercise for over 30 years. This book celebrates 100 of her favourite recipes, from light bites to hearty meals and express dinners to slow weekend roasts. 
 
 With a nutritional breakdown accompanying each recipe, this collection of delicious dishes proves that a low-fat diet can be tasty too!

My Kitchen Table: 100 Great Low-Fat Recipes

Ken Hom

Ken Hom is the nation's favourite Chinese chef and this is his collection of his best 100 stir-fry recipes. 
 
With everything from chicken recipes to vegetarian curries, healthy recipes and food for entertaining friends, modern and traditional, plus appetisers, salads, snacks and side dishes, this cookbook offers an amazing range of tastes, ingredients and styles - all made in the wok.

My Kitchen Table: 100 Quick Stir-fry Recipes

A follow-up to Ken Hom's popular stir-fries book, 100 Weeknight Chinese Suppers offers Ken's favourite quick and simple Chinese recipes, perfect for a cosy after-work meal. 
 
From stews and curries to easy stir fries and healthy steamed and braised dishes, there are also some great light bites and easy entertaining recipes. 
 
Ken Hom is the nation's favourite Chinese chef and these recipes will turn you from the take away to the wok.

My Kitchen Table: 100 Easy Chinese Suppers

Raymond Blanc

100 essential recipes for entertaining from the legendary Raymond Blanc. This recipe collection - containing 100 full-colour photographs - is not only incredible value for money but the perfect tool to make entertaining simple - and enjoyable. Give your dinner parties that WOW factor! 
 
'A classy production' - Sunday Telegraph Magazine 
'Terrific recipes - very simple - with Raymond's touch' -- ***** Reader review 
'What a gem' -- ***** Reader review 
'Absolutely brilliant book - so inspiring - makes you want to try all the recipes' -- ***** Reader review 
'Superb!!!' -- ***** Reader review 
 
***************************************************************************************************** 
Raymond Blanc is renowned for his exquisite cuisine and here he has chosen 100 sensational, but easily achievable recipes that will wow your guests and impress your friends. 
 
From a simple, but classic French Onion Soup or Coq au Vin to the finest Roast Rib of Beef or Pork Fillet with Onion and Garlic Puree and not forgetting desserts - a perfect Black Cherry Tart or Strawberry Sorbet, and catering for vegetarian and meat-based diets, the recipes are both simple and elaborate and sure to become household stalwarts and family favourites. 
 
This easy to follow cookbook will ensure that you have a recipe for every occasion and for every taste. It is sure to become the first book you turn to when you need a meal to impress, whether for a weekend banquet or weeknight feast. Guaranteed to get your mouth watering and you itching to get in the kitchen!

My Kitchen Table: 100 Recipes for Entertaining

Antonio Carluccio

100 essential pasta recipes from the Godfather of Italian food, Antonio Carluccio. This recipe collection - containing 100 full-colour photographs - is not only incredible value for money but the perfect introduction to mastering the art of cooking delicious pasta! 
 
'A classy production' - Sunday Telegraph Magazine 
'Great recipes, simple instructions and easily sourced ingredients' -- ***** Reader review 
'Super simple and delicious' -- ***** Reader review 
'A gem' -- ***** Reader review 
'Best pasta recipe book ever' -- ***** Reader review 
'This is a super little book, full of mouth-watering authentic Italian recipes' -- ***** Reader review 
************************************************************************************************** 
Antonio Carluccio is the Godfather of Italian food and his passion for pasta is complemented by his extensive knowledge. This book collects 100 of his delicious pasta recipes, from the quick to the complicated, traditional to modern, light summery recipes to hearty baked dishes. 
 
From fettucine Verdi with walnut sauce to pappardelle with meat ragout, orrechiette with broccoli to tagliolini with red mullet, soup with cappelletti to bucatini amatrice and catering for vegetarian and meat-based diets, the recipes are both simple and elaborate and sure to become household stalwarts and family favourites. 
 
Everybody loves pasta and this easy to follow cookbook will ensure that you have a recipe for every occasion and for every taste. Guaranteed to get your mouth watering and you itching to get in the kitchen!

My Kitchen Table: 100 Pasta Recipes

Annabel Karmel

Annabel Karmel is the best-selling author of cookbooks for children and their families. Relied on by millions of parents, Annabel knows what children like to eat and how to make family meals as trouble-free as possible. 
 
In this collection, Annabel has chosen 100 recipes that will suit kids and grown-ups alike, from healthy breakfast muffins, to tasty tea-time snacks and light meals to nutritious family suppers.

My Kitchen Table: 100 Family Meals

Ainsley Harriott

Ainsley Harriott is the hugely popular presenter of Ready, Steady Cook and author of the best-selling Meals in Minutes. In 100 Meals in Minutes, Ainsley has chosen his favourite quick, simple but flavoursome recipes to create an essential collection for the modern, time-pressed cook. 
 
From chicken recipes to pasta dishes, curries, salads and desserts, this is the cookbook that every busy person needs.

My Kitchen Table: 100 Meals in Minutes

biblio.categories.code

biblio.publicationStatus

biblio.brand

biblio.workEditions.format

biblio.ageRange

biblio.series.seriesName

biblio.imprint.description

biblio.type

About us

About Us (Header 4)

Best-Jane-Austen-quotes_Online-Desktop_Penguin

James-Baldwin

Marian-Keyes

haruki-murakami-320×320-1

Richard-Osman

Malorie Blackman

Lisa-Jewell

Charlie-Mackesy

Authors (Header 3)

Children&#039;s

Company

Discover

Fiction

Non-fiction

Penguin Classics

Penguin Shop (Header 5)

Useful links

Work with us

Search Results

Discover the Penguin books that shaped us

A black and white portrait of Noam Chomsky surrounded by a flat-lay illustration of his books

Reading lists

Where to start reading Noam Chomsky's books

A flat-lay of non-fiction books against an orange background

Books and resources to help you navigate the 2024 UK general election 

Literary bubbles for like-minded writers have long been standard in the world of literature.

Features

The greatest literary groups in history

stemming

Showing results for: ‘The Economist Publications (PUK Rights)’

Filters

Category

Publication Date

Format

Series

Imprint

Follow penguin

Follow ladybird

Follow puffin

Sign up to the Penguin newsletter